alternative food network politics in Fife, Scotland

My masters research at the University of Edinburgh was based on a series of interviews with individuals and organizations involved in alternative food network activities in Fife, Scotland. The aim was to explore the role that localism plays in alternative food politics, and to examine how the ‘local’ is constructed as a space in which alternatives to the mainstream food system can be enacted successfully.

The research built on existing alternative food networks literature in human geography, rural sociology and agri-food studies, and engaged with calls for a more reflexive local food politics, in light of the potential for local food activism to exhibit defensive, exclusive or parochial tendencies.

The final dissertation also addressed theoretical debates in human geography around the construction of scale and the progressive or regressive nature of place-bound social movements. Drawing on the experiences of local food activists in Fife, I explored recent debate around the use of scale as a category of analysis or as a category of practice, and argued against simplistic readings of a politics of place as progressive or regressive. You can read a more detailed description of the results at the research project website. You can also look at the following resources:

  • University of Edinburgh Masters Dissertation Abstract [expand]
  • Presentation of research design to School of GeoScience Postgraduate Conference, 2008 [expand]
  • Presentation of completed research to the Scottish Colloquium on Food and Feeding [expand]

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